Adelaide is known for its vibrant food and drink scene, with a range of options that cater to all taste buds. From local and international cuisines to artisanal craft beers and award-winning wines, there’s something for everyone in this South Australian city. Here are some of the best food and drink experiences to check out on your visit to Adelaide.

For a true taste of South Australia, head to the Adelaide Central Market. This bustling indoor market is home to over 80 stalls selling fresh produce, meats, cheeses, and other specialty items. You’ll find everything from locally-grown fruits and vegetables to locally-caught seafood and artisanal breads. There are also several food vendors offering ready-to-eat meals and snacks, so you can sample a variety of local flavors while you explore the market.

If you’re a fan of craft beer, you won’t want to miss the Adelaide Brewery Tour. This tour takes you to three of Adelaide’s top breweries, where you can sample a variety of locally-crafted beers and learn about the brewing process. The tour includes tastings at each brewery, as well as a behind-the-scenes look at the equipment and facilities. You’ll also have the opportunity to chat with the brewers and learn about their inspirations and techniques.

For wine lovers, the Adelaide Hills region is a must-visit. This picturesque region is home to over 50 wineries, many of which offer tastings and tours. You’ll find a range of varietals, from crisp whites to bold reds, and you can also visit the cellar doors to learn about the winemaking process and chat with the winemakers. The Adelaide Hills are just a short drive from the city center, making it easy to spend a day exploring the region’s beautiful wineries.

If you’re looking for something a little more upscale, Adelaide’s fine dining scene won’t disappoint. The city is home to a number of Michelin-starred restaurants, including Orana and Magill Estate Restaurant, both of which offer tasting menus featuring locally-sourced ingredients. You’ll also find a range of international cuisines in Adelaide, including Italian, French, and Asian.

Of course, no visit to Adelaide is complete without trying some of the local specialties. One dish you won’t want to miss is the famous South Australian pie floater, a meat pie served in a bowl of green pea soup. You can find this hearty dish at several street food vendors around the city. Another local favorite is the Adelaide Hills-grown Adelaide Hills wasabi, which has a unique, spicy flavor. You can find this wasabi at local farmers markets and specialty stores.

Adelaide’s food and drink scene is diverse and vibrant, with something for everyone. Whether you’re looking for local specialties, craft beer, fine dining, or a taste of the region’s famous wines, you’ll find it in this South Australian city.